Shovel and Spoon LLC

USDA Organic certified: Tuber/Root Vegetables: Beets, Carrots, Celeriac, Daikon, Fennel, Garlic, Leeks, Onions, Parsnips, Potatoes, Radishes, Scallions, Shallots, Sweet Potatoes, Turnips; Stem Vegetables: Asparagus, Celery;